Food allergy : an overview / National Institute of Allergy and Infectious Diseases.
| Other author | National Institute of Allergy and Infectious Diseases (U.S.), issuing body. |
| Format | Electronic |
| Publication | [Bethesda, Md.] : National Institute of Allergy and Infectious Diseases, U.S. Department of Health and Human Services, National Institutes of Health, 2012. |
| Description | 1 online resource (33 pages) : color illustrations. |
| Supplemental Content | https://purl.fdlp.gov/GPO/gpo49880 |
| Subjects |
| Series | NIH publication ; no. 12-5518 NIH publication ; no. 12-5518. ^A2592 |
| General note | Title from title screen (viewed June 11, 2014). |
| General note | "July 2012." |
| General note | GPO Cataloging Record Distribution Program (CRDP). |
| Issued in other form | Print version: Food allergy : an overview |
| Genre/form | Ebook. |
| GPO item number | 0505-A-01 (online) |
| Govt. docs number | HE 20.3252:F 73/3/2012 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |