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LEADER 01341cam a2200373 a 4500

001 ocm09066290;

005 20141212063326.0;

008 821122m19829999enka b 001 0 eng ;

010 a| 82213956;

020 a| 0853349991 (v. 1);

035 a| (Sirsi) o09066290;

035 a| (OCoLC)9066290;

040 a| DLCc| DLCd| EREd| UtOrBLW;

049 a| EREE;

050 00 a| QR115b| .D45 1982;

082 0 a| 576/.1632| 19;

245 00 a| Developments in food microbiology /c| edited by R. Davies.;

300 a| volumes :b| illustrations ;c| 23 cm.;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

490 1 a| Developments series;

500 a| Vol. 2- edited by R.K. Robinson.;

500 a| Vol. 2- published by Elsevier Applied Science Publisher, London and New York.;

504 a| Includes bibliographies and indexes.;

650 0 a| Food Microbiology.?| UNAUTHORIZED;

700 1 a| Davies, R.q| (Roland),d| 1934-=| ^A243512;

700 1 a| Robinson, R. K.q| (Richard Kenneth)=| ^A143199;

830 0 a| Developments series.=| ^A8418;

919 a| BOOK;

596 a| 1;

998 a| 343447;

999 a| QR115 .D45 1982w| LCc| 1i| 30372005297434d| 4/7/1999e| 3/31/1999l| JGESm| JOYNERn| 3r| Ys| Yt| JGESBKu| 4/11/1990x| BOOKz| JSTACKSo| .STAFF. 0;

Developments in food microbiology / edited by R. Davies.

Other author	Davies, R. (Roland), 1934-
Other author	Robinson, R. K. (Richard Kenneth)
Format	Book
Publication Info	London ; Englewood, N.J. : Applied Science Publishers, ©1982-
Description	volumes : illustrations ; 23 cm.
Subjects	Food Microbiology.

Series	Developments series Developments series. ^A8418
General note	Vol. 2- edited by R.K. Robinson.
General note	Vol. 2- published by Elsevier Applied Science Publisher, London and New York.
Bibliography note	Includes bibliographies and indexes.
LCCN	82213956
ISBN	0853349991 (v. 1)

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Library	Location	Call Number	Status	Item Actions
Joyner	General Stacks	QR115 .D45 1982	✔ Available	Place Hold

Developments in food microbiology / edited by R. Davies.

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