Applied foodservice sanitation.
| Other author | National Sanitation Foundation (U.S.) |
| Format | Book |
| Edition | 3rd ed. |
| Publication Info | [Place of publication not identified] : John Wiley & Sons in cooperation with the Educational Foundation of the National Restaurant Association, ©1985. |
| Description | xii, 299 pages : illustrations ; 25 cm. |
| Subjects |
| Series | Foundation textbook |
| General note | "Developed in collaboration with the National Sanitation Foundation." |
| General note | Includes index. |
| Other title | Foodservice sanitation. |
| LCCN | 85070715 |
| ISBN | 0471636584 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks | TX943.N37 1985 | ✔ Available | Place Hold |