/LC.GIF&client=easterncarolinaedu)
Eating Puerto Rico : a history of food, culture, and identity / Cruz Miguel Ortíz Cuadra ; translated by Russ Davidson.
| Author/creator | Ortiz Cuadra, Cruz M. |
| Other author | Davidson, Russ translator. |
| Format | Book |
| Publication | Chapel Hill : University of North Carolina Press, 2013. |
| Description | pages cm. |
| Subjects |
| Uniform title | Puerto Rico en la olla. English |
| Series | Latin America in translation |
| General note | "Originally published in Spanish with the title Puerto Rico en la olla." |
| Bibliography note | Includes bibliographical references and index. |
| LCCN | 2013011560 |
| ISBN | 9781469608822 (hardback) |
| ISBN | 1469608820 (hardback) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks | GT2853 .P83 O7713 2013 | ✔ Available | Place Hold |