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LEADER 02122cam a2200565 a 4500

001 ocn745980465;

003 OCoLC;

005 20141212033311.0;

008 110812s2012 cauab b 001 0 eng ;

010 a| 2011033971;

020 a| 9781598847307 (hbk. : alk. paper);

020 a| 1598847309 (hbk. : alk. paper);

020 a| 9781598847314 (ebook);

020 a| 1598847317 (ebook);

029 1 a| AU@b| 000047561340;

035 a| (Sirsi) 99950814300;

035 a| (OCoLC)745980465;

035 a| 99950814300;

042 a| pcc;

049 a| EREE;

050 00 a| HC79.F3b| F66 2012;

070 0 a| HC79.F3b| F66 2012;

082 00 a| 363.82| 23;

245 00 a| Food and famine in the 21st century /c| William A. Dando, editor.;

300 a| 2 volumes :b| illustrations, maps ;c| 27 cm;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

504 a| Includes bibliographical references and index.;

505 0 a| v. 1. Topics and issues -- v. 2. Classic famines.;

650 0 a| Famines.=| ^A1887;

650 0 a| Food supply.=| ^A1738;

650 0 a| Agriculture.=| ^A3547;

700 1 a| Dando, William A.,d| 1934-=| ^A969022;

938 a| Baker and Taylorb| BTCPn| BK0010077784;

938 a| YBP Library Servicesb| YANKn| 7067732;

938 a| Brodartb| BRODn| 13335839c| $189.00;

938 a| Ingramb| INGRn| 9781598847307;

938 a| Coutts Information Servicesb| COUTn| 18457466;

938 a| Blackwell Book Serviceb| BBUSn| 7067732;

949 a| HC79.F3 F66 2012h| Joyner48i| 30372013869745o| jjlm;

949 a| HC79.F3 F66 2012h| Joyner48i| 30372013869752o| jjlm;

910 a| PromptCat;

994 a| 92b| ERE;

596 a| 1;

998 a| 3125768;

999 a| HC79.F3 F66 2012 V. 1w| LCc| 1i| 30372013869745d| 2/20/2013e| 1/23/2013l| JGESm| JOYNERr| Ys| Yt| JGESBKu| 11/30/2012x| BOOKz| JSTACKSo| .STAFF. jjlm;

999 a| HC79.F3 F66 2012 V. 2w| LCc| 1i| 30372013869752d| 5/28/2013e| 1/23/2013l| JGESm| JOYNERq| 1r| Ys| Yt| JGESBKu| 12/6/2012x| BOOKz| JSTACKS;

Food and famine in the 21st century / William A. Dando, editor.

Other author	Dando, William A., 1934-
Format	Book
Publication Info	Santa Barbara, Calif. : ABC-CLIO, ©2012.
Description	2 volumes : illustrations, maps ; 27 cm
Subjects	Famines. Food supply. Agriculture.

Contents	v. 1. Topics and issues -- v. 2. Classic famines.
Bibliography note	Includes bibliographical references and index.
LCCN	2011033971
ISBN	9781598847307 (hbk. : alk. paper)
ISBN	1598847309 (hbk. : alk. paper)
ISBN	9781598847314 (ebook)
ISBN	1598847317 (ebook)

Availability

Library	Location	Call Number	Status	Item Actions
Joyner	General Stacks	HC79.F3 F66 2012 V. 1	✔ Available	Place Hold
Joyner	General Stacks	HC79.F3 F66 2012 V. 2	✔ Available	Place Hold

Food and famine in the 21st century / William A. Dando, editor.

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