English farming, past and present / by Lord Ernle.

Author/creator Prothero, Rowland E.
Format Electronic
Edition2nd ed.
Publication InfoLondon ; New York : Longmans, Green and Co., 1919 (Glasgow : University Press, R. Maclehose)
Description1 online resource (xv, 504 pages).
Supplemental Contenthttp://find.galegroup.com/openurl/openurl?url_ver=Z39.88-2004&url_ctx_fmt=info:ofi/fmt:kev:mtx:ctx&res_id=info:sid/gale:MOME&ctx_enc=info:ofi:enc:UTF-8&rft_val_fmt=info:ofi/fmt:kev:mtx:unknown&rft.artnum=U112885030&req_dat=info:sid/gale:ugnid:ncliveecu
Subjects

SeriesThe making of the modern world. Part 2 (1851-1914)
Making of the modern world. Part 2 (1851-1914) UNAUTHORIZED
General noteIncludes index.
General noteReproduction from the The Goldsmiths' Library of Economic Literature, Senate House Library, University of London.
General note"Based on an article which appeared in the 'Quarterly review' for 1885. The article was subsequently expanded into a book, published in 1888 by Messrs. Longman under the title of The pioneers and progress of English farming."--Pref.
General note"Chronological list of agricultural writers down to 1700": p. 419-430.
Reproduction noteElectronic reproduction. Farmington Hills, Mich. : Cengage Learning, 2011. Available via the World Wide Web. Access limited by licensing agreements.
Other titleQuarterly review.

Availability

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