Tools

LEADER 01103cam a2200325 a 4500

001 ocm16354238;

005 20141212030615.0;

008 870713s1988 flua b 001 0 eng ;

010 a| 87020871;

020 a| 0849366860;

035 a| (Sirsi) o16354238;

035 a| (OCoLC)16354238;

040 a| DLCc| DLCd| EREd| UtOrBLW;

049 a| EREE;

050 00 a| TP371.5b| .F37 1988;

082 0 a| 664/.02842| 19;

100 1 a| Farkas, József,c| Dr.=| ^A14561;

245 10 a| Irradiation of dry food ingredients /c| author, József Farkas.;

300 a| 153 pages :b| illustrations ;c| 26 cm;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

504 a| Includes bibliographies and index.;

650 0 a| Dried foods.=| ^A221167;

650 0 a| Radiation preservation of food.=| ^A30342;

919 a| BOOK;

596 a| 1;

998 a| 307429;

999 a| TP371.5 .F37 1988w| LCc| 1i| 30372004463441d| 12/2/1997e| 10/16/1997l| JGESm| JOYNERn| 2r| Ys| Yt| JGESBKu| 3/2/1989x| BOOKz| JSTACKSo| .STAFF. 0o| .STAFF. Copy Statement : c.1;

Irradiation of dry food ingredients / author, József Farkas.

Author/creator	Farkas, József
Format	Book
Publication Info	Boca Raton, Fla. : CRC Press, ©1988.
Description	153 pages : illustrations ; 26 cm
Subjects	Dried foods. Radiation preservation of food.

Bibliography note	Includes bibliographies and index.
LCCN	87020871
ISBN	0849366860

Availability

Library	Location	Call Number	Status	Item Actions
Joyner	General Stacks	TP371.5 .F37 1988	✔ Available	Place Hold

Irradiation of dry food ingredients / author, József Farkas.

Click here for more information about this title

Availability