Frequency | Updated irregularly |
Abstract |
A collection of audio podcasts that convey U.S. standards and recommended practices for food safety, food handling, and food inspections that comport with regulations for which the USDA Food Safety and Inspection Service (FSIS) has oversight authority. |
General note | Audio files in MP3 format available in both streaming and downloadable options. |
General note | "Initially, ... podcasts will be targeted toward the owners and operators of small and very small meat, poultry and processed egg products establishments, since these plants represent over 90% of the total number that FSIS inspects every day ... [Later] others [will be] targeted to consumers and the general public"--Introd. to FSIS Podcasts (Apr. 20, 2009). |
General note | Audio podcasts each are accompanied by transcript in HTML format. |
Technical details | System requirements: Windows Media Player, RealPlayer or other software capable of playing MP3 audio files. |
Technical details | Mode of access: Internet via the USDA Food Safety and Inspection Service web site. |
Source of description | Description based on: version last updated May 25, 2010: title from title screen (viewed Apr. 5, 2012). |
Genre/form | Podcasts. |
LCCN | 2012230589 |
GPO item number | 0032-C-13 (online) |
Govt. docs number |
A 110.28/2: |