A treatise on the art of bread-making : wherein the mealing trade, assize laws, and every circumstance connected with the art is particularly examined / by A. Edlin.

Author/creator Edlin, A.
Format Electronic
Publication InfoLondon : Printed by J. Wright for Vernor and Hood, 1805.
Descriptionxxiv, 216 pages, 6 unnumbered pages (some folded) pages ; 17 cm
Supplemental ContentAvailable to subscribing institutions
Subjects

General noteReproduction of original from Goldsmiths' Library, University of London.
General noteGoldsmiths'-Kress no. 19049.
Bibliography noteIncludes bibliographical references.
Reproduction noteElectronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2005. Available via the World Wide Web. Access limited to licensing agreements.

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