Raising livestock / Patrick Catel.

Author/creator Catel, Patrick
Format Book
Publication InfoChicago, Ill. : Heinemann Library, ©2012.
Description56 pages : color illustrations ; 25 cm.
Subjects

SeriesEthics of food
Ethics of food. ^A1092821
Contents Livestock agriculture: the animal farm -- The rise of industrial livestock farming -- The costs of industrial livestock farming -- The lives of livestock -- Do livestock have rights? -- Making choices -- The future of livestock farming -- Food facts.
Abstract In this book, the treatment of food animals is discussed, and the ethics of their use.
Bibliography noteIncludes bibliographical references (p. 54) and index.
LCCN 2010049840
ISBN9781432951016 (hbk.)
ISBN1432951017 (hbk.)
ISBN9781432961916 (pbk.)
ISBN1432961918 (pbk.)

Availability

Library Location Call Number Status Item Actions
Joyner TRC Nonfiction 174 C282R ✔ Available Place Hold