A treatise on adulterations of food, and culinary poisons : Exhibiting the fraudulent sophistications of bread, beer, wine, spiritous liquors, tea, coffee, cream, confectionary, vinegar, mustard, pepper, cheese, olive oil, pickles, and other articles employed in domestic economy. And methods of detecting them / by Frederick Accum, operative chemist and member of the principal academies and societies of arts and sciences in Europe.

Author/creator Accum, Friedrich Christian
Format Microform
Publication InfoPhiladelphia : Ab'm Small, 1820.
Description269 pages ; 16 cm.
Subjects

SeriesLaupus has: Early American medical imprints ; reel 1, no. 16
Laupus has: Early American medical imprints ; reel 1, no. 16. UNAUTHORIZED
Reproduction noteMicrofilm. New Haven, Conn., Research Publications, 1973. (Early American medical imprints, 1668-1820, reel 1, no. 16).

Availability

Library Location Call Number Status Item Actions
Laupus Microfilm EAMI 1 ✔ Available