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LEADER 02879cam a2200733 a 4500

001 ocm39182465;

003 OCoLC;

005 20141212073943.0;

008 980513s1998 nyua bi 001 0 eng ;

010 a| 98022037;

015 a| GB98-77384;

019 a| 40299607;

020 a| 0471292397 (cloth : alk. paper);

020 a| 9780471292395 (cloth : alk. paper);

029 1 a| NLGGCb| 256350639;

029 1 a| NLGGCb| 213065800;

029 1 a| YDXCPb| 1483004;

029 1 a| NZ1b| 4896501;

029 1 a| AU@b| 000013922352;

029 1 a| UNITYb| 005208254;

029 1 a| BIRCLb| 0471292397;

029 1 a| UKSCLb| 0471292397;

029 1 a| DEBBGb| BV012732647;

035 a| (Sirsi) o39182465;

035 a| (OCoLC)39182465z| (OCoLC)40299607;

049 a| EREE;

050 00 a| TX911.3.M27b| O47 1998;

082 00 a| 647.94/0682| 21;

084 a| 49.552| bcl;

084 a| 44.052| bcl;

084 a| QQ 9462| rvk;

100 1 a| Olsen, Michael D.=| ^A301829;

245 10 a| Strategic management in the hospitality industry /c| Michael D. Olsen, Eliza Ching-Yick Tse, Joseph J. West.;

250 a| 2nd ed.;

300 a| xii, 385 pages :b| illustrations ;c| 25 cm;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

504 a| Includes bibliographical references and index.;

650 0 a| Hospitality industryx| Management.=| ^A246910;

650 0 a| Strategic planning.=| ^A161713;

650 17 a| Horeca.2| gtt;

650 17 a| Strategisch management.2| gtt;

650 07 a| Hotelgewerbe.2| swd;

650 07 a| Strategisches Management.2| swd;

650 7 a| Hôtelsx| Gestion.2| ram;

650 7 a| Restaurantsx| Gestion.2| ram;

650 7 a| Planification stratégique.2| ram;

700 1 a| Tse, Eliza Ching-Yick.=| ^A301830;

700 1 a| West, Joseph J.=| ^A301831;

856 42 3| Contributor biographical informationu| http://catdir.loc.gov/catdir/bios/wiley041/98022037.html;

856 42 3| Publisher descriptionu| http://catdir.loc.gov/catdir/description/wiley032/98022037.html;

856 4 3| Table of Contentsu| http://catdir.loc.gov/catdir/toc/onix02/98022037.html;

856 41 3| Table of contentsu| http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=008657415&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA;

938 a| Baker & Taylorb| BKTYc| 77.40d| 77.40i| 0471292397n| 0003150907s| active;

938 a| Baker and Taylorb| BTCPn| 98022037;

938 a| YBP Library Servicesb| YANKn| 1483004;

949 a| TX911.3.M27 O47 1998h| joyner48o| Gift jrmd;

994 a| C0b| ERE;

596 a| 1;

998 a| 2614626;

999 a| TX911.3.M27 O47 1998w| LCc| 1i| 30372015726570d| 2/26/2015e| 11/23/2011l| JGESm| JOYNERq| 3r| Ys| Yt| JGESBKu| 11/10/2011x| BOOKz| JSTACKSo| .STAFF. Gift jrmd;

Strategic management in the hospitality industry / Michael D. Olsen, Eliza Ching-Yick Tse, Joseph J. West.

Author/creator	Olsen, Michael D.
Other author	Tse, Eliza Ching-Yick.
Other author	West, Joseph J.
Format	Book
Edition	2nd ed.
Publication Info	New York : J. Wiley, ©1998.
Description	xii, 385 pages : illustrations ; 25 cm
Supplemental Content	Contributor biographical information
Supplemental Content	Publisher description
Supplemental Content	Table of Contents
Supplemental Content	Table of contents
Subjects	Hospitality industry--Management. Strategic planning.

Bibliography note	Includes bibliographical references and index.
LCCN	98022037
ISBN	0471292397 (cloth : alk. paper)
ISBN	9780471292395 (cloth : alk. paper)

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Library	Location	Call Number	Status	Item Actions
Joyner	General Stacks	TX911.3.M27 O47 1998	✔ Available	Place Hold

Strategic management in the hospitality industry / Michael D. Olsen, Eliza Ching-Yick Tse, Joseph J. West.

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