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LEADER 02394cam a22005774a 4500

001 ocm55518269;

003 OCoLC;

005 20141212064225.0;

008 040524s2005 flua j b 001 0 eng ;

010 a| 2004012277;

020 a| 1595152040 (hardcover);

020 a| 9781595152046 (hardcover);

029 1 a| NZ1b| 8495688;

029 1 a| AU@b| 000025625986;

035 a| (Sirsi) o55518269;

035 a| (OCoLC)55518269;

037 a| 1237784b| QBI;

042 a| pcc;

049 a| ERE7;

050 00 a| RA784b| .G685 2005;

082 00 a| 613.22| 22;

092 a| 613.2 G738H;

100 1 a| Goulding, Sylvia.=| ^A1040014;

245 10 a| Healthy eating /c| Sylvia Goulding.;

300 a| 32 pages :b| color illustrations ;c| 23 cm.;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

490 1 a| Healthy kids;

504 a| Includes bibliographical references (p. 31) and index.;

505 0 a| Why do we eat and drink? -- Starchy food -- Fruits and vegetables -- Meat, fish, and dairy -- Fats and sweets -- A balanced diet -- Eating well -- Eating too much -- Eating too little -- Food that can make you sick -- How often and when to eat -- Food choices -- A healthy life -- What does it mean?;

520 a| Discusses the importance of making the right food choices in order to be healthy.;

650 0 a| Nutritionv| Juvenile literature.=| ^A418013;

650 0 a| Healthv| Juvenile literature.=| ^A477759;

650 0 a| Childrenx| Nutritionv| Juvenile literature.=| ^A1042827;

650 0 a| Health.=| ^A217;

650 0 a| Nutrition.=| ^A18;

800 1 a| Goulding, Sylvia.t| Healthy kids.=| ^A1039293;

856 41 3| Table of contentsu| http://catdir.loc.gov/catdir/toc/ecip0418/2004012277.html;

949 a| hbh;

938 a| Quality Books, Inc.b| QUALn| a 04012277;

938 a| Baker & Taylorb| BKTYc| 28.50d| 28.50i| 1595152040n| 0006040391s| active;

938 a| Baker and Taylorb| BTCPn| 2004012277;

938 a| YBP Library Servicesb| YANKn| 2720193;

938 a| Ingramb| INGRn| 9781595152046;

994 a| C0b| ERE;

596 a| 1;

998 a| 2482797;

999 a| 613.2 G738Hw| DEWEYc| 1i| 30372015364943d| 3/12/2019e| 4/24/2018f| 6/16/2026g| 1l| JCUNONFICm| JOYNERn| 13q| 8r| Ys| Yt| JCUNFBKu| 6/1/2011x| BOOKz| JTRCCOLL;

Healthy eating / Sylvia Goulding.

Author/creator	Goulding, Sylvia
Format	Book
Publication Info	Vero Beach, Fla. : Rourke Pub., ©2005.
Description	32 pages : color illustrations ; 23 cm.
Supplemental Content	Table of contents
Subjects	Nutrition--Juvenile literature. Health--Juvenile literature. Children--Nutrition. --Juvenile literature. Health. Nutrition.

Series	Healthy kids Goulding, Sylvia. Healthy kids. ^A1039293
Contents	Why do we eat and drink? -- Starchy food -- Fruits and vegetables -- Meat, fish, and dairy -- Fats and sweets -- A balanced diet -- Eating well -- Eating too much -- Eating too little -- Food that can make you sick -- How often and when to eat -- Food choices -- A healthy life -- What does it mean?
Abstract	Discusses the importance of making the right food choices in order to be healthy.
Bibliography note	Includes bibliographical references (p. 31) and index.
LCCN	2004012277
ISBN	1595152040 (hardcover)
ISBN	9781595152046 (hardcover)
Stock number	1237784 QBI

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Library	Location	Call Number	Status	Item Actions
Joyner	TRC Nonfiction	613.2 G738H	✔ Available	Place Hold

Healthy eating / Sylvia Goulding.

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