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LEADER 01831cam a2200481 a 4500

001 ocn233591967;

003 OCoLC;

005 20141212051315.0;

008 080703s2009 ctua b 001 0 eng ;

010 a| 2008029724;

015 a| GBA8A05012| bnb;

016 7 a| 0146968932| Uk;

019 a| 370355915;

020 a| 9780313346248 (alk. paper);

020 a| 0313346240 (alk. paper);

029 1 a| AU@b| 000043204337;

035 a| (Sirsi) o233591967;

035 a| (OCoLC)233591967;

043 a| e------;

049 a| ERE7;

082 00 a| 641.5942| 22;

092 a| 641.594b| D331C;

100 1 a| Day, Ivan.=| ^A1014291;

245 10 a| Cooking in Europe, 1650-1850 /c| Ivan Day.;

260 a| Westport, Conn. :b| Greenwood Press,c| 2009.;

300 a| xxvii, 166 pages :b| illustrations ;c| 27 cm.;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

490 1 a| The Greenwood Press "Daily life through history" series,x| 1080-4749.a| Cooking up history;

504 a| Includes bibliographical references (p. [151]-156) and index.;

650 0 a| Cooking, Europeanx| History.=| ^A118269;

830 0 a| Greenwood Press "Daily life through history" series.p| Cooking up history.=| ^A750455;

856 41 3| Table of contents onlyu| http://www.loc.gov/catdir/toc/ecip0822/2008029724.html;

949 a| 641.594 D331Cw| DEWEYh| JOYNER14o| jlgw;

994 a| C0b| ERE;

938 a| YBP Library Servicesb| YANKn| 2844697;

938 a| Blackwell Book Serviceb| BBUSn| R5749867c| $45.00;

938 a| Baker and Taylorb| BTCPn| BK0007844359;

596 a| 1;

998 a| 2264594;

999 a| 641.594 D331Cw| DEWEYc| 1i| 30372015303305d| 8/4/2021e| 7/1/2021f| 6/19/2026g| 2l| JCUNONFICm| JOYNERn| 1r| Ys| Yt| JCUNFBKu| 4/27/2010x| BOOKz| JTRCCOLLo| .STAFF. jlgw;

Cooking in Europe, 1650-1850 / Ivan Day.

Author/creator	Day, Ivan
Format	Book
Publication Info	Westport, Conn. : Greenwood Press, 2009.
Description	xxvii, 166 pages : illustrations ; 27 cm.
Supplemental Content	Table of contents only
Subjects	Cooking, European--History.

Series	The Greenwood Press "Daily life through history" series, 1080-4749. Cooking up history Greenwood Press "Daily life through history" series. Cooking up history. ^A750455
Bibliography note	Includes bibliographical references (p. [151]-156) and index.
LCCN	2008029724
ISBN	9780313346248 (alk. paper)
ISBN	0313346240 (alk. paper)

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Library	Location	Call Number	Status	Item Actions
Joyner	TRC Nonfiction	641.594 D331C	✔ Available	Place Hold

Cooking in Europe, 1650-1850 / Ivan Day.

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