Microwaves in the food processing industry / by Robert V. Decareau ; with a contribution by Richard E. Mudgett.
| Author/creator | Decareau, Robert V. |
| Other author | Mudgett, Richard E. |
| Format | Book |
| Publication Info | Orlando, Fla. : Academic Press, 1985. |
| Description | xiii, 234 pages : illustrations ; 24 cm. |
| Subjects |
| Series | Food science and technology Food science and technology (Academic Press) ^A7064 |
| General note | Includes index. |
| Bibliography note | Bibliography: p. 210-228. |
| LCCN | 84028293 |
| ISBN | 0122084306 (alk. paper) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks | TP370.5 .D43 1985 | ✔ Available | Place Hold |