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001 ocm57010042;

003 OCoLC;

005 20141212044853.0;

008 041115s2006 njua bi 001 0 eng ;

010 a| 2004027109;

020 a| 0471474479 (cloth);

020 a| 9780471474470 (cloth);

029 1 a| NLGGCb| 271947225;

029 1 a| YDXCPb| 2151835;

029 1 a| NZ1b| 8979243;

029 1 a| AU@b| 000026400812;

029 1 a| AU@b| 000028598948;

035 a| (Sirsi) o57010042;

035 a| (OCoLC)57010042;

042 a| pcc;

049 a| EREE;

050 00 a| TX911.3.M27b| S78 2006;

082 00 a| 647.94/0682| 22;

084 a| 76.602| bcl;

100 1 a| Stutts, Alan T.=| ^A262753;

245 10 a| Hotel and lodging management :b| an introduction /c| Alan T. Stutts, James F. Wortman.;

250 a| 2nd ed.;

260 a| Hoboken, NJ :b| John Wiley & Sons,c| 2006.;

300 a| xix, 341 pages :b| illustrations ;c| 24 cm;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

504 a| Includes bibliographical references and index.;

650 0 a| Hospitality industryx| Management.=| ^A246910;

700 1 a| Wortman, James.=| ^A1008266;

856 41 3| Table of contents onlyu| http://www.loc.gov/catdir/toc/ecip054/2004027109.html;

856 42 3| Contributor biographical informationu| http://www.loc.gov/catdir/enhancements/fy0617/2004027109-b.html;

856 42 3| Publisher descriptionu| http://www.loc.gov/catdir/enhancements/fy0617/2004027109-d.html;

949 a| TX911.3.M27 S78 2006h| JOYNER48i| 30372015299305o| jcmt;

994 a| C0b| ERE;

938 a| YBP Library Servicesb| YANKn| 2151835;

938 a| Baker and Taylorb| BTCPn| BK0007317953;

938 a| Baker & Taylorb| BKTYc| 99.40d| 99.40i| 0471474479n| 0006105518s| active;

596 a| 1;

998 a| 2151200;

999 a| TX911.3.M27 S78 2006w| LCc| 1i| 30372015299305d| 2/4/2020e| 1/16/2011l| JGESm| JOYNERn| 1q| 1r| Ys| Yt| JGESBKu| 2/23/2010x| BOOKz| JSTACKSo| .STAFF. jcmt;

Hotel and lodging management : an introduction / Alan T. Stutts, James F. Wortman.

Author/creator	Stutts, Alan T.
Other author	Wortman, James.
Format	Book
Edition	2nd ed.
Publication Info	Hoboken, NJ : John Wiley & Sons, 2006.
Description	xix, 341 pages : illustrations ; 24 cm
Supplemental Content	Table of contents only
Supplemental Content	Contributor biographical information
Supplemental Content	Publisher description
Subjects	Hospitality industry--Management.

Bibliography note	Includes bibliographical references and index.
LCCN	2004027109
ISBN	0471474479 (cloth)
ISBN	9780471474470 (cloth)

Availability

Library	Location	Call Number	Status	Item Actions
Joyner	General Stacks	TX911.3.M27 S78 2006	✔ Available	Place Hold

Hotel and lodging management : an introduction / Alan T. Stutts, James F. Wortman.

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