Food, nutrition and health : a multidisciplinary treatise addressed to the major nutrition problems from a world wide perspective / editor, Miloslav Rechcigl ; with a foreword from Jean Mayer.
| Other author | Rechcígl, Miloslav. |
| Format | Book |
| Publication Info | Basel, Switzerland ; New York : S. Karger, 1973. |
| Description | xxxii, 511 pages : illustrations, maps ; 25 cm. |
| Subjects |
| Series | World review of nutrition and dietetics World review of nutrition and dietetics. ^A945033 |
| Bibliography note | Includes bibliographical references (p. [398]-445) and indexes. |
| Acquisitions source | Laupus- Karel B. Absolon History of Medicine Library |
| ISBN | 3805513984 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Laupus | Books - Stacks | WB 400 F686 1973 | ✔ Available | Place Hold |