Provisional table on the vitamin D content of foods / prepared by John L. Weihrauch and Junko Tamaki.
| Author/creator | Weihrauch, John L. |
| Other author | Tamaki, Junko. |
| Other author | United States. Department of Agriculture. Human Nutrition Information Service. |
| Format | Electronic |
| Edition | Slightly rev. Mar. 1999. |
| Publication Info | [Hyattsville, Md.?] : U.S. Dept. of Agriculture, Human Nutrition Information Service, 1994. |
| Description | [4] p. : digital, PDF file |
| Supplemental Content | https://purl.fdlp.gov/GPO/LPS86775 |
| Subjects |
| Series | HNIS/PT ; 108 |
| General note | Title from title screen (viewed on Oct. 11, 2007). |
| General note | "October 1991." |
| General note | GPO Cataloging Record Distribution Program (CRDP). |
| Technical details | Mode of access: Internet from the National Agriculture Library Food and Nutrition Information Center web site. Address as of 10/11/07: http://www.nal.usda.gov/fnic/foodcomp/Data/Other/vit%5Fd99.pdf; current access available via PURL. |
| GPO item number | 0026-A-01 (online) |
| Govt. docs number | A 77.2:P 94/2 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |