An economic analysis of factors affecting oil and protein content of soybeans / T. E. Nichols, Jr., John G. Clapp, Jr., and Richard K. Perrin.
| Author/creator | Nichols, T. E. |
| Other author | Clapp, John Garland, 1936- |
| Other author | Perrin, Richard K. |
| Format | Book |
| Publication Info | Raleigh : Dept. of Economics and Business, North Carolina State University, 1975. |
| Description | 20 pages : illustrations ; 23 cm. |
| Subjects |
| Series | Economics information report ; no. 42 Economics information report ; no. 42. ^A638936 |
| Local note | Joyner-FOR JOYNER LIBRARY HOLDINGS OF THE SERIES, ECONOMICS INFORMATION REPORT, SEARCH BY CALL NUMBER S97 .Z4. |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | NC Stacks | S97 .Z4 NO. 42 | ✔ Available | Place Hold |