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007 he bmb020baca;

008 040322s1912 dcu b f000 0 eng d;

035 a| (Sirsi) J2174098;

035 z| (Sirsi) J2174098;

040 a| Congressional Information Servicec| Congressional Information Serviced| UtOrBLW;

049 a| EREE;

086 0 a| A 7.3:151;

099 a| CIS US Exec MF A7.3-151.D;

245 00 a| Canning of foods; description of methods followed in commercial canning.;

260 a| Washington :b| U.S. GPO,c| 1912.;

300 a| 77 pages ;c| cm.;

336 a| text2| rdacontent;

337 a| microform2| rdamedia;

338 a| microfiche2| rdacarrier;

490 0 a| Chemistry Bur. Bull. No. 151;

500 a| Record is based on bibliographic data in CIS Index to U.S. Executive Branch Documents, 1910-1932. Reuse except for individual research requires license from LexisNexis Academic & Library Solutions.;

500 a| [on canning fruit, vegetables, fish, and milk; with data on standard can sizes, and cost of canned oysters].;

500 a| For related document, see A1.3-196.;

510 3 a| CIS Index to U.S. Executive Branch Documents, 1910-1932 Part 5;

650 0 a| Canning and preserving.=| ^A59637;

650 0 a| Oysters.=| ^A60791;

650 0 a| Fruit.=| ^A21722;

700 1 a| Bitting, A. W.q| (Arvill Wayne),d| 1870-1946.=| ^A674288;

710 1 a| United States.b| Bureau of Entomology.=| ^A689499;

596 a| 1;

998 a| 1327684;

999 a| CIS US EXEC MF A7.3-151.Dw| ALPHANUMc| 1i| MQ2379363l| JDOCMIm| JOYNERr| Ys| Yt| JDOCMIu| 1/25/2008x| MICROFORMz| JFEDDOCSo| .STAFF. 0;

Canning of foods; description of methods followed in commercial canning.

Other author	Bitting, A. W. (Arvill Wayne), 1870-1946.
Other author	United States. Bureau of Entomology.
Format	Microform
Publication Info	Washington : U.S. GPO, 1912.
Description	77 pages ; cm.
Subjects	Canning and preserving. Oysters. Fruit.

Series	Chemistry Bur. Bull. No. 151
General note	Record is based on bibliographic data in CIS Index to U.S. Executive Branch Documents, 1910-1932. Reuse except for individual research requires license from LexisNexis Academic & Library Solutions.
General note	[on canning fruit, vegetables, fish, and milk; with data on standard can sizes, and cost of canned oysters].
General note	For related document, see A1.3-196.
Citation/References note	CIS Index to U.S. Executive Branch Documents, 1910-1932 Part 5
Reproduction note	Joyner- Microfiche. [Bethesda, Md.]: LexisNexis Academic & Library Solutions, 1997. 11 x 15 cm. (CIS US Executive Branch Documents, 1910-1932 : no. A7.3-151.D).
Govt. docs number	A 7.3:151

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Library	Location	Call Number	Status	Item Actions
Joyner	Microforms B300	CIS US EXEC MF A7.3-151.D	✔ Available

Canning of foods; description of methods followed in commercial canning.

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