Bread and principles of bread making.
| Other author | Atwater, Helen W. |
| Format | Microform |
| Publication Info | [Washington, D.C.] : U.S. G.P.O., 1900-1906. |
| Description | 2 volumes ; cm. |
| Subjects |
| Series | Experiment Stations Office Pub. No. 324 |
| General note | Reuse of record except for individual research requires license from LexisNexis Academic & Library Solutions. |
| General note | [With data on nutritional composition of bread and other grain products, by type, with comparisons to other foods] |
| Citation/References note | CIS Index to U.S. Executive Branch Documents, 1789-1909 Part 4. |
| Reproduction note | Joyner- Microfiche. [Bethesda, Md.]: LexisNexis Academic & Library Solutions, 1993. 11 x 15 cm. (CIS US Executive Branch Documents, 1789-1909: no. A109-112.1, A109-112.2) |
| Govt. docs number | A 1.9:112 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | Microforms B300 | CIS US EXEC MF A109-112.1 | ✔ Available | |
| Joyner | Microforms B300 | CIS US EXEC MF A109-112.2 | ✔ Available |