The complete family cook; being a system of cookery. ... The fourth edition enlarged. By S. Taylor.
| Author/creator | Menon |
| Other author | Taylor, S. (Writer on cookery) |
| Format | Electronic |
| Publication Info | London : Sold by J. Annereau; W. Ford; T. Garnet, Maidstone; and C. Thompson, Cambridge, 1796. |
| Description | 9 unnumbered pages, iv-xviii, xvii-xxiv, 342, 2 unnumbered pages ; 8⁰. |
| Supplemental Content | Full text online |
| Uniform title | Cuisinière bourgeoise. English |
| General note | The contents list and register are continuous despite the pagination. |
| General note | With a final advertisement leaf for J. Bell. |
| General note | A reissue, with a cancel titlepage of "The French family cook", 1793, which is a translation of Menon's 'La cuisinière bourgeoise'. |
| General note | Reproduction of original from the British Library. |
| References | English Short Title Catalog, ESTCT164260. |
| Reproduction note | Joyner- Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2003. Available via the World Wide Web. Access limited by licensing agreements |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |