The French family cook: being a complete system of French cookery. ... Translated from the French.

Author/creator Menon
Format Electronic
Publication InfoLondon : printed for J. Bell, 1793.
Description6 unnumbered pages, xxiv[i.e.xxvi], 342, 2 unnumbered pages ; 8⁰.
Supplemental ContentFull text online

Uniform titleCuisinière bourgeoise. English
General noteTranslated from Menon's 'La cuisinière bourgeoise'.
General noteP. xix misnumbered xvii, and the error continued throughout the preliminaries.
General noteWith a final advertisement leaf.
General noteReproduction of original from the British Library.
References English Short Title Catalog, ESTCT91239.
Reproduction noteJoyner- Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2003. Available via the World Wide Web. Access limited by licensing agreements

Availability

Library Location Call Number Status Item Actions
Electronic Resources Access Content Online ✔ Available