Aguecheek's beef, belch's hiccup, and other gastronomic interjections : literature, culture, and food among the early moderns / Robert Appelbaum.
| Author/creator | Appelbaum, Robert, 1952- |
| Format | Book |
| Publication Info | Chicago : University of Chicago Press, 2006. |
| Description | xxi, 375 pages : illustrations ; 24 cm |
| Supplemental Content | Table of contents only |
| Supplemental Content | Contributor biographical information |
| Supplemental Content | Publisher description |
| Subjects |
| Bibliography note | Includes bibliographical references (p. 343-361) and index. |
| LCCN | 2006014543 |
| ISBN | 0226021262 (cloth : alk. paper) |
| ISBN | 9780226021263 (cloth : alk. paper) |
| ISBN | 9780226021263 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks | PN56.F59 A67 2006 | ✔ Available | Place Hold |