Emerging foodborne pathogens / edited by Yasmine Motarjemi and Martin Adams.
| Other author | Adams, M. R. |
| Other author | Motarjemi, Yasmine. |
| Format | Book |
| Publication Info | Cambridge, England : Woodhead Publishing ; Boca Raton, Fla. : CRC Press, 2006. |
| Description | xxii, 634 pages : illustrations ; 24 cm. |
| Subjects |
| Series | Woodhead Publishing in food science, technology and nutrition Woodhead Publishing in food science, technology, and nutrition. ^A700104 |
| Bibliography note | Includes bibliographic references and index. |
| ISBN | 1855739631 (alk. paper) |
| ISBN | 9781855739635 (alk. paper) |
| ISBN | 1845691393 (e-book) |
| ISBN | 9781845691394 (e-book) |
| ISBN | 0849334292 (CRC Press) |
| ISBN | 9780849334290 (CRC Press) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks | RA601.5 .E44 2006 | ✔ Available | Place Hold |