Emerging foodborne pathogens / edited by Yasmine Motarjemi and Martin Adams.

Other author Adams, M. R.
Other author Motarjemi, Yasmine.
Format Book
Publication InfoCambridge, England : Woodhead Publishing ; Boca Raton, Fla. : CRC Press, 2006.
Descriptionxxii, 634 pages : illustrations ; 24 cm.
Subjects

SeriesWoodhead Publishing in food science, technology and nutrition
Woodhead Publishing in food science, technology, and nutrition. ^A700104
Bibliography noteIncludes bibliographic references and index.
ISBN1855739631 (alk. paper)
ISBN9781855739635 (alk. paper)
ISBN1845691393 (e-book)
ISBN9781845691394 (e-book)
ISBN0849334292 (CRC Press)
ISBN9780849334290 (CRC Press)

Availability

Library Location Call Number Status Item Actions
Joyner General Stacks RA601.5 .E44 2006 ✔ Available Place Hold