Pioneer farm cooking / by Mary Gunderson ; consultant, Anita Sue Clement.

SeriesExploring history through simple recipes
Exploring history through simple recipes. ^A630806
Abstract Discusses the everyday life, family roles, cooking methods, and common foods of pioneers who settled in the Midwest during the late 1800s and early 1900s. Includes recipes.
Bibliography noteIncludes bibliographical references (p. 30-31) and index.
LCCN 99024390
ISBN0736803564

Availability

Library Location Call Number Status Item Actions
Joyner TRC Nonfiction 394.1 G955P ✔ Available Place Hold