Subject: "Food industry and trade" / Language: French - ECU Libraries Catalog Search Results

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Food engineering international
1998
Format: Book, Journal, and Print

✔ Available View 2 Items

Library	Location	Call Number	Status
Joyner	Compact Journals	TP368 .F62X V. 24	✔ Available
Joyner	Compact Journals	TP368 .F62X V. 25 NO. 1-2	✔ Available

Chilton's food engineering international
1976
Format: Book, Journal, and Print

✔ Available View 12 Items

Library	Location	Call Number	Status
Joyner	Microforms	MICROFILM	✔ Available
Joyner	Compact Journals	TP368 .F62X V. 11	✔ Available
Joyner	Compact Journals	TP368 .F62X V. 12	✔ Available
Joyner	Compact Journals	TP368 .F62X V. 13	✔ Available
Joyner	Compact Journals	TP368 .F62X V. 14	✔ Available
Joyner	Compact Journals	TP368 .F62X V. 15	✔ Available
Joyner	Compact Journals	TP368 .F62X V. 16	✔ Available
Joyner	Compact Journals	TP368 .F62X V. 18	✔ Available
Joyner	Compact Journals	TP368 .F62X V. 19	✔ Available
Joyner	Compact Journals	TP368 .F62X V. 20	✔ Available
Joyner	Compact Journals	TP368 .F62X V. 21	✔ Available
Joyner	Compact Journals	TP368 .F62X V. 22 NO. 1-6	✔ Available

Food engineering international
1998
Format: Electronic, Book, and Journal

✔ Available

Call Number: Access Content Online

Les ouvriers de Paris : alimentation
by Vinçard, Pierre
1863
Format: Electronic and Book

✔ Available

Call Number: Access Content Online

✔ Available Joyner - General Stacks

Call Number: G156.5.G38 L63 2003

Coopérations, territoires et entreprises agroalimentaires
by Fourcade, Colette
2010
Format: Electronic and Book

✔ Available

Call Number: Access Content Online

Fast food nation
2007
Format: Video (DVD)

✔ Available Joyner - Compact DVDs

Call Number: PN1995.9.M45 F378 2007 DVD

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