Call Number: T - Technology / Collection: Joyner NC Collection / Format: Book / Location: Joyner Library / Region: Southern States

Still we rise : a love letter to the Southern biscuit with over 70 sweet and savory recipes
by Council, Erika
2023
Format: Book and Print

✔ Available Joyner - Ronnie Barnes African American Collection

Call Number: TX770.B55 C68 2023

Sunday dinner : a savor the south cookbook
by Lacy, Bridgette A.
2023
Format: Book and Print

✔ Available Joyner - Ronnie Barnes African American Collection

Call Number: TX737 .L27 2015

Bress 'n' nyam : Gullah Geechee recipes from a sixth-generation farmer
by Raiford, Matthew
2021
Format: Book and Print

✔ Available Joyner - Ronnie Barnes African American Collection

Call Number: TX715.2.A47 R35 2021

A civil rights journey
by Derby, Doris Adelaide
2021
Format: Book and Print

Featured Display - First Floor Reading Lounge

Call Number: TR820.5 .D47 2021

Southern ground : reclaiming flavor through stone-milled flour
by Lapidus, Jennifer, 1969-
2021
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TX715.2.S68 L373 2021

Where we find ourselves : the photographs of Hugh Mangum, 1897-1922
by Mangum, Hugh, 1877-1922
2019
Format: Book and Print

✔ Available Joyner - NC Reference

Call Number: TR680 .M2956 2019

Liberty theater
by Solomon, Rosalind, 1930-
2018
Format: Book and Print

✔ Available Joyner - Ronnie Barnes African American Collection

Call Number: TR647 .S6 2018

Foods that make you say mmm-mmm
by Garner, Bob, 1946-
2014
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TX715.2.S68 G376 2014

An irresistible history of Southern food : four centuries of black-eyed peas, collard greens & whole hog barbecue
by McDaniel, Rick
2012
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TX715.2.S68 M3325 2012

Furniture in the Southern style : 27 shop drawings of furniture from the Museum of Early Southern Decorative Arts
by Lang, Robert W., 1953-
2011
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TT196 .L325 2011

Cornbread nation 4 : the best of Southern food writing
2008
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TX644 .C68 2008

Cornbread nation 2 : the United States of barbecue
2004
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TX840.B3 C67 2004

The seasonal palette
by Norfleet, Elizabeth K.
2000
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TX715 .N665 2000

Southern belly : the ultimate food lover's companion to the South
by Edge, John T.
2000
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TX357 .E34 2000

Southern Railway pictorial
by Ward, Ralph
2000
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TF25.S7 W372 2000

Backroad buffets & country cafes : a Southern guide to meat-and-threes & down-home dining
by O'Briant, Don, 1943-
1998
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TX907.3.S68 O27 1998

Documenting a myth : the South as seen by three women photographers, Chansonetta Stanley Emmons, Doris Ulmann, Bayard Wootten, 1910-1940
1998
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TR645.P672 D683 1998

Whole-rock and trace-element analyses of some alumina-rich gneiss and schist from the Blue Ridge, North Carolina and Georgia
by Lesure, Frank Gardner, 1927-
1992
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TN490.A5 L48 1992

Southern Railway depots : a color pictorial
by Ward, Ralph
1991
Format: Book and Print

✔ Available View 2 Items

Library	Location	Call Number	Status
Joyner	NC Stacks	TF302.S68 W37 1991 V. 1	✔ Available
Joyner	NC Stacks	TF302.S68 W37 1991 V. 2	✔ Available

Nationwide review of oxygen depletion and eutrophication in estuarine and coastal waters : Southeast region (North Carolina, South Carolina, Georgia)
by Stanley, Donald W.
1985
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TD223.5 .S73 1985

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Still we rise : a love letter to the Southern biscuit with over 70 sweet and savory recipes

Sunday dinner : a savor the south cookbook

Bress 'n' nyam : Gullah Geechee recipes from a sixth-generation farmer

A civil rights journey

Southern ground : reclaiming flavor through stone-milled flour

Where we find ourselves : the photographs of Hugh Mangum, 1897-1922

Liberty theater

Foods that make you say mmm-mmm

An irresistible history of Southern food : four centuries of black-eyed peas, collard greens & whole hog barbecue

Furniture in the Southern style : 27 shop drawings of furniture from the Museum of Early Southern Decorative Arts

Cornbread nation 4 : the best of Southern food writing

Cornbread nation 2 : the United States of barbecue

The seasonal palette

Southern belly : the ultimate food lover's companion to the South

Southern Railway pictorial

Backroad buffets & country cafes : a Southern guide to meat-and-threes & down-home dining

Documenting a myth : the South as seen by three women photographers, Chansonetta Stanley Emmons, Doris Ulmann, Bayard Wootten, 1910-1940

Whole-rock and trace-element analyses of some alumina-rich gneiss and schist from the Blue Ridge, North Carolina and Georgia

Southern Railway depots : a color pictorial

Nationwide review of oxygen depletion and eutrophication in estuarine and coastal waters : Southeast region (North Carolina, South Carolina, Georgia)

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