Food safety practices and costs under the California Leafy Greens Marketing Agreement

Food safety practices and costs under the California Leafy Greens Marketing Agreement / Linda Calvin [and three others].

Author/creator	Calvin, Linda author.
Other author/creator	United States. Department of Agriculture. Economic Research Service, https://id.loc.gov/authorities/names/n79086751 issuing body.
Format	Electronic and Book
Publication Info	[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2017.
Description	1 online resource (iii, 57 pages) : color illustrations.
Supplemental Content	https://purl.fdlp.gov/GPO/gpo224145
Subject(s)	United States. FDA Food Safety Modernization Act. Farm produce--California --Safety measures. Farm produce--Safety regulations --Economic aspects --California. Food handling--California --Safety measures. Edible greens--California --Marketing --Safety measures.

Series	Economic information bulletin ; number 173 Economic information bulletin ; https://id.loc.gov/authorities/names/n2005068729 no. 173.
General note	"June 2017."
General note	In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).
General note	GPO Cataloging Record Distribution Program (CRDP).
Bibliography note	Includes bibliographical references (pages 38-41).
Source of description	Description based on online resource; title from PDF title page (USDA ERS, viewed April 15, 2024).
GPO item number	0042-X (online)
Govt. docs number	A 93.73/2:173

Library	Location	Call Number	Status	Item Actions
Joyner	Electronic Resources	Access Content Online	✔ Available