Safe and easy Thanksgiving dinner - ECU Libraries Catalog

Safe and easy Thanksgiving dinner.

Other author/creator	Ellison, Bob.
Other author/creator	United States. Food Safety and Inspection Service.
Other author/creator	United States. Department of Agriculture. Broadcast Media and Technology Center.
Format	Electronic and Video (Streaming)
Publication Info	[Washington, D.C.?] : [U.S. Dept. of Agriculture, Food Safety and Inspection Service], [2009]
Description	1 streaming video file (1 min., 52 sec.) : digital, WMV file (728 kbps), sound, color
Supplemental Content	https://purl.fdlp.gov/GPO/gpo15144
Subject(s)	Cooking (Turkey)--Safety measures. Stuffing (Cooking)--Safety measures. Holiday cooking--Safety measures. Temperature. Food handling--Safety measures. Food contamination--Prevention. Foodborne diseases--Prevention.

Abstract	Covers techniques for safely thawing and stuffing a turkey, and for ensuring correct roasting and minimum internal temperatures. Provides contact information for the USDA Meat and Poultry Hotline and Ask Karen, USDA's telephone and online reference services, respectively.
General note	Title from video caption.
General note	"Broadcast Media Technology Center"--Video properties file.
General note	"Nov 2009"--Videos home page.
General note	Open-captioned.
Performer	Narrator: Bob Ellison.
Technical details	System requirements: Internet browser; Windows Media Player, RealPlayer or other computer software capable of playing Windows Media Video (WMV) files.
Technical details	Mode of access: Internet via the USDA Food Safety and Inspection Service Video News Releases home page.
Genre/form	Educational films.
GPO item number	0032-C-11 (online)
Govt. docs number	A 110.27:T 32

Library	Location	Call Number	Status	Item Actions
Joyner	Electronic Resources	Access Content Online	✔ Available