Accepted meat and poultry equipment.
Other author/creator | United States. Meat and Poultry Inspection Program. Scientific and Technical Services. |
Other author/creator | United States. Meat and Poultry Inspection Program. Technical Services. |
Other author/creator | United States. Food Safety and Inspection Service. Science and Technology. |
Format | Book, Journal, and Print |
Publication Info | [Washington, D.C.] : Scientific and Technical Services, Meat and Poultry Inspection Program, Food Safety and Quality Service, U.S. Dept. of Agriculture : For sale by the Supt. of Docs., U.S. G.P.O. |
Description | volumes ; 27 cm. |
Subject(s) |
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Frequency | 3 times a year, 1984- |
Series | FSIS directive. ^A431760 |
General note | Issues for 1976 were classed A 101.2:Eq 5; issue for Jan. 1977 was classed A 101.6/4:; issues for Sept. 1977-Jan. 1981 were classed A 103.6/3:(date) |
General note | "MPI-2." |
General note | Description based on: Jan. 1979; title from cover. |
Other forms | Distributed to depository libraries in microfiche. |
Issuing body | Vols. for 1976-Jan. 1977 issued by: Scientific and Technical Services, Meat and Poultry Inspection Program of the Animal and Plant Health Inspection Service; 19 -May 1979 by: Scientific and Technical Services, Meat and Poultry Inspection Program of the Food Safety and Quality Service; Sept. 1979-Jan. 1981 by: Technical Services, Meat and Poultry Inspection Program of the Food Safety and Quality Service; May 1981- |
LCCN | sn 87042388 |
ISSN | 1057-7793 |
Technical rpt number | MPI-2 |
Govt. docs number | A 101.2:Eq 5/ |
Govt. docs number | A 101.6/4: |
Govt. docs number | A 103.6/3: |
Govt. docs number | A 110.12: |
Stock number | 701-001-00000-1 GPO |
Holdings
Library | Location | Holdings |
Joyner | Fed Docs Stacks A 101.2:Eq 5/ |
(1976) |
Available Items
Library | Location | Call Number | Status | Item Actions | |
Joyner | Fed Docs Stacks | A 101.2:EQ 5/ V. 976 | ✔ Available | Place Hold |