Series |
The big city food biography series
|
Contents |
The material resources : land, water, and air -- Food in a Carioca way : the first inhabitants -- What is the food legacy of later immigration? -- Markets and retailing -- Restaurants and eating out in the city -- Historic cookbooks, how to follow the history of the recipes. |
Bibliography note | Includes bibliographical references and index. |
Access restriction | Available only to authorized users. |
Technical details | Mode of access: World Wide Web |
Source of description | Description based on print version record and CIP data provided by publisher. |
Issued in other form | Print version: Zoladz, Marcia, author. Rio de Janeiro Lanham : Rowman & Littlefield, [2016] 9781442252318 |
Genre/form | Electronic books. |
LCCN | 2016025470 |
ISBN | 9781442252325 (Electronic) |