ECU Libraries Catalog

Opportunities in nutrition careers / Carol Coles Caldwell ; revised by Marguerite Duffy.

Author/creator Caldwell, Carol C. (Carol Coles)
Other author/creatorDuffy, Marguerite.
Format Electronic and Book
Publication InfoChicago, Ill. : VGM Career Horizons,
Descriptionxi, 147 p. ; 20 cm.
Supplemental Content Full text available from eBooks on EBSCOhost
Subject(s)
Dietetics
Career Choice
Series VGM opportunities series
VGM opportunities series. ^A257510
Contents ch. 1. Exciting and challenging profession: nutrition -- ch. 2. Dietitian's heritage: the American Dietetic Association -- ch. 3. Dietetic education -- ch. 4. Clinical dietetics -- ch. 5. Clinical dietetics: subspecialties -- ch. 6. Community dietetics -- ch. 7. Administrative dietitian: foodservice systems management -- ch. 8. Other health professionals and the dietitian -- ch. 9. Salaries and job satisfaction -- ch. 10. Supportive nutrition position: the dietetic technician -- ch. 11. Public health and nutrition education today -- ch. 12. Design for tomorrow -- ch. 13. Practitioner interviews.
Bibliography noteIncludes bibliographical references.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 99034064
ISBN9780844232515 (paper)
ISBN0844232513 (paper)

Available Items

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Electronic Resources Access Content Online ✔ Available
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