Restaurant & food graphics / Judi Radice Hays with the National Restaurant Association.
Author/creator |
Radice, Judi |
Other author/creator | Radice, Judi. Menu design 5. |
Other author/creator | National Restaurant Association (U.S.) |
Format | Book and Print |
Publication Info | Glen Cove, New York : PBC International, Inc., 1994. |
Description | 185 pages : color illustrations ; 29 cm |
Subject(s) |
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General note | Rev. ed. of: Menu design 5. c1992. |
General note | Includes indexes. |
Other title | Restaurant and food graphics. |
LCCN | 93049501 |
ISBN | 0866362878 : |
Available Items
Library | Location | Call Number | Status | Item Actions | |
Joyner | General Stacks | NC1002.M4 R35 1994 | ✔ Available | Place Hold |