ECU Libraries Catalog

Public disclosure of tests for Salmonella : the effects on food safety performance in chicken slaughter establishments

MLA

Ollinger, Michael. Public Disclosure of Tests for Salmonella : the Effects On Food Safety Performance In Chicken Slaughter Establishments. [Washington, D.C.]: United States Department of Agriculture, Economic Research Service, 2017.

APA

Ollinger, M. (2017). Public disclosure of tests for Salmonella : the effects on food safety performance in chicken slaughter establishments. [Washington, D.C.]: United States Department of Agriculture, Economic Research Service.

Chicago

Ollinger, Michael, Public Disclosure of Tests for Salmonella: The Effects On Food Safety Performance In Chicken Slaughter Establishments. [Washington, D.C.]: United States Department of Agriculture, Economic Research Service, 2017.