Keyguide to information sources in food science and technology

Keyguide to information sources in food science and technology / Syd Green.

Author/creator	Green, Syd
Format	Book and Print
Publication Info	London ; New York : Mansell, 1985.
Description	viii, 231 pages ; 24 cm
Subject(s)	Food industry and trade--Information services. Food industry and trade--Bibliography. Food industry and trade--Societies, etc. --Directories.

General note	Spine title: Keyguide : food science and technology.
General note	Includes index.
Bibliography note	Bibliography: p. [123]-206.
Other title	Keyguide : food science and technology.
LCCN	85011531
ISBN	0720117488 :

Library	Location	Call Number	Status	Item Actions
Joyner	General Stacks	TP370.5 .G76 1985	✔ Available	Place Hold