ECU Libraries Catalog

The dish on food and farming in colonial America / by Anika Fajardo.

Author/creator Fajardo, Anika
Format Book and Print
Publication InfoMankato, Minn. : Capstone Press, ©2012.
Description32 pages : illustrations (chiefly color), color maps ; 23 cm.
Subject(s)
Food habits--United States --History --Juvenile literature.
Agriculture--United States --History --Juvenile literature.
United States--History --Colonial period, ca. 1600-1775 --Juvenile literature.
United States--Social life and customs --To 1775 --Juvenile literature.
Portion of title Food and farming in colonial America
Series Fact finders. Life in the American colonies
Fact finders. Life in the American colonies. ^A1093273
Abstract "Describes food and farming practices in colonial America"-- Provided by publisher.
Bibliography noteIncludes bibliographical references (p. 31-32) and index.
Reading grade level 3-4.
Interest grade level 3-6.
LCCN 2011002117
ISBN9781429664929 (lib. bdg.)
ISBN1429664924 (lib. bdg.)
ISBN9781429672177 (pbk.)
ISBN142967217X (pbk.)
Stock number1330427 QBI

Available Items

Library Location Call Number Status Item Actions
Joyner TRC Nonfiction 394.1 F178D ✔ Available Place Hold
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