LEADER 01646cam  2200445 a 4500001    ocn551362612
003    OCoLC
005    20141212054131.0
008    090108s2008    enka          000 0 eng  
015    GBB036462 |2bnb
016 7  014873628 |2Uk
019    269247539
020    9781899159154
020    1899159150
029 1  NLGGC |b325867461
029 1  AU@ |b000043553582
035    (Sirsi) o551362612
035    (OCoLC)551362612
040    UKM |cUKM |dYDXCP |dAU@ |dCQ$ |dERE |dUtOrBLW
042    ukblsr
049    EREE
082 04 647.94 |222
090    TX911.3.M27 |bE54 2008
245 00 Environmental management for hotels : |bthe industry guide to sustainable operation.
250    Rev. 3rd ed.
260    London : |bInternational Business Leaders Forum, |c2008.
300    xvi, 351 pages : |billustrations (some color) ; |c32 cm
336    text |2rdacontent
337    unmediated |2rdamedia
338    volume |2rdacarrier
650  0 Hotel management |xEnvironmental aspects |vHandbooks, manuals, etc. |=^A24293
650  0 Hotels |xEnvironmental aspects |vHandbooks, manuals, etc. |=^A356925
710 2  International Tourism Partnership. |=^A1028119
710 2  Prince of Wales International Business Leaders Forum. |=^A1030320
949    TX911.3.M27 |bE54 2008 |hJOYNER48 |ojmpl |i30372014755463
994    C0 |bERE
938    YBP Library Services |bYANK |n2897122
596    1
998    2376942