Preparation of cod and other salt fish for market; including bacteriological study of causes of reddening

Preparation of cod and other salt fish for market; including bacteriological study of causes of reddening.

Other author/creator	Bitting, A. W. (Arvill Wayne), 1870-1946.
Other author/creator	United States. Bureau of Entomology.
Format	Book and Microform
Publication Info	Washington : U.S. GPO, 1911.
Description	63 pages : illustrations ; cm.
Subject(s)	Fishes. Canning and preserving. Marketing.

Series	Chemistry Bur. Bull. No. 133
General note	Record is based on bibliographic data in CIS Index to U.S. Executive Branch Documents, 1910-1932. Reuse except for individual research requires license from LexisNexis Academic & Library Solutions.
General note	[with data on salt curing and sodium benzoate preservatives].
Citation/References note	CIS Index to U.S. Executive Branch Documents, 1910-1932 Part 5
Reproduction note	Joyner- Microfiche. [Bethesda, Md.]: LexisNexis Academic & Library Solutions, 1997. 11 x 15 cm. (CIS US Executive Branch Documents, 1910-1932 : no. A7.3-133.D).
Govt. docs number	A 7.3:133

Library	Location	Call Number	Status	Item Actions
Joyner	Microforms B300	CIS US EXEC MF A7.3-133.D	✔ Available