Manual for Army cooks - ECU Libraries Catalog

Manual for Army cooks.

Other author/creator	United States. War Department. Subsistence Department.
Format	Book and Microform
Edition	Rev. ed.
Publication Info	Washington, DC : U.S. G.P.O., 1883.
Description	176 pages ; cm.
Subject(s)	Cooking for military personnel--Handbooks, manuals, etc.

General note	Reuse of record except for individual research requires license from LexisNexis Academic & Library Solutions.
General note	Manuals cover cooking methods, cleaning, utensils and equipment, and recipes.
General note	On cooking methods, cleaning, utensils and equipment, rations, and recipes, with some data.
Citation/References note	CIS Index to U. S. Executive Branch Documents, 1789-1909, Part 2.
Reproduction note	Joyner- Microfiche. [Bethesda, Md.] : LexisNexis Academic & Library Solutions, 1991. 11 x 15 cm. (CIS US Executive Branch Documents, 1789-1909 : no. W505-2)
Govt. docs number	W 5.5:883.

Library	Location	Call Number	Status	Item Actions
Joyner	Microforms B300	CIS US EXEC MF W505-2	✔ Available