Subject: "Hispanic Americans Food." - ECU Libraries Catalog Search Results

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Food, health, and culture in Latino Los Angeles
by Portnoy, Sarah J.
2016
Format: Electronic and Book

✔ Available

Call Number: Access Content Online

Latino food culture
by Janer, Zilkia
2008
Format: Book and Print

✔ Available Joyner - TRC Nonfiction

Call Number: 641.598 J2541L

How to generate awareness of Vibrio vulnificus in raw oysters within the Hispanic community : a media relations and community outreach health education kit
2004
Format: Electronic and Book

✔ Available

Call Number: Access Content Online

A tortilla is like life food and culture in the San Luis valley of Colorado
by Counihan, Carole, 1948-
2009
1st ed.
Format: Electronic and Book

✔ Available

Call Number: Access Content Online

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