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The estimated amount, value, and calories of postharvest food losses at the retail and consumer levels in the United States
by
Buzby, Jean C.
2014
Format:
Electronic and Book
✔ Available
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Food access research atlas
2011
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Electronic, Map, and Book
✔ Available
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Food environment atlas
2010
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Electronic and Book
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Food insecurity in households with children : prevalence, severity, and household characteristics
by
Nord, Mark
2009
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Electronic and Book
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Household food security in the United States, 1995-1998 : advance report
1999
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Book and Microform
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Joyner - Microforms B300
Call Number:
A 98.2:H 81/2/995-98/ADVAN.
U.S. trends in food availability and a dietary assessment of loss-adjusted food availability, 1970-2014
by
Bentley, Jeanine
2017
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World agricultural supply and demand estimates
1980
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