Subject: "Food adulteration and inspection." / Region: France - ECU Libraries Catalog Search Results

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Essai sur les falsifications qu'on fait subir aux farines, au pain : et sur les moyens de les reconnaitre
by Parisot, Victor
1840
Format: Electronic and Book

✔ Available

Call Number: Access Content Online

French beans and food scares : culture and commerce in an anxious age
by Freidberg, Susanne, 1966-
2004
Format: Book and Print

✔ Available Joyner - General Stacks

Call Number: HD9011.7.E5 F74 2004

French beans and food scares culture and commerce in an anxious age
by Freidberg, Susanne, 1966-
2004
Format: Electronic and Book

✔ Available

Call Number: Multiple Online Resources Available

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