Subject: "Food habits" / Collection: Laupus Books - ECU Libraries Catalog Search Results

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Eating in Eden : food and American utopias
2006
Format: Book and Print

✔ Available Laupus - Books - Stacks

Call Number: TX 631 E141 2006

Culinary taste : consumer behaviour in the international restaurant sector
2004
Format: Book and Print

✔ Available Laupus - Books - Stacks

Call Number: GT 2850 C967 2004

The omnivore's dilemma : a natural history of four meals
by Pollan, Michael
2006
Format: Book and Print

✔ Available View 3 Items

Library	Location	Call Number	Status
Joyner	General Stacks	GT2850 P65 2006	✔ Available
Laupus	Popular Reading Collection	QT 235 P771 2006	✔ Available
Laupus	Popular Reading Collection	QT 235 P771 2006	✔ Available

Eating right in the Renaissance
by Albala, Ken, 1964-
2002
Format: Book and Print

✔ Available Laupus - Books - Stacks

Call Number: QT 235 A325E 2002

Americans and food choices : select research on time and diet
2013
Format: Book and Print

✔ Available Laupus - Books - Stacks

Call Number: GT 2850 A512 2013

In defense of food : an eater's manifesto
by Pollan, Michael
2009
Format: Book and Print

✔ Available Laupus - Popular Reading Collection

Call Number: QU 145 P771 2009

American foodways : what, when, why, and how we eat in America
by Camp, Charles
1989
1st ed.
Format: Book and Print

✔ Available Laupus - Books - Stacks

Call Number: TX 357 C186A 1989

Recipes for Russia : food and nationhood under the tsars
by Smith, Alison Karen
2008
Format: Book and Print

✔ Available Laupus - Books - Stacks

Call Number: GT 2853 R8 S642R 2008

The meaning of cooking
by Kaufmann, Jean-Claude
2010
English ed.
Format: Book and Print

✔ Available Laupus - Books - Stacks

Call Number: GT 2850 K214M 2010

Food : the history of taste
2007
Format: Book and Print

✔ Available Laupus - Books - Stacks

Call Number: TX 353 F686 2007

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Eating in Eden : food and American utopias

Culinary taste : consumer behaviour in the international restaurant sector

The omnivore's dilemma : a natural history of four meals

Eating right in the Renaissance

Americans and food choices : select research on time and diet

In defense of food : an eater's manifesto

American foodways : what, when, why, and how we eat in America

Recipes for Russia : food and nationhood under the tsars

The meaning of cooking

Food : the history of taste

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