Subject: "Food habits" / Collection: Joyner NC Collection - ECU Libraries Catalog Search Results

Cornbread nation 3 : foods of the mountain South
2005
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TX651 .C665 2005

Dietary patterns associated with health indicators in residents of eastern North Carolina
by Broadhead, Laura Dunn
1984
Format: Theses and dissertations, Book, and Print

✔ Available View 3 Items

Library	Location	Call Number	Status
Joyner	University Archives	ASK AT SPECIAL COLLECTIONS DESK	✔ Available
Joyner	NC Microforms	MICROFILM	✔ Available
Joyner	NC Stacks	TX360.U6 N59X 1984	✔ Available

Cornbread nation 4 : the best of Southern food writing
2008
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TX644 .C68 2008

Eat smart North Carolina : guidelines for healthy foods and beverages at meetings, gatherings and events
2006
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: RA784 .E284 2006

Cornbread nation 2 : the United States of barbecue
2004
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TX840.B3 C67 2004

High on the hog : a culinary journey from Africa to America
by Harris, Jessica B.
2012
Format: Book and Print

✔ Available Joyner - Ronnie Barnes African American Collection

Call Number: TX715 .H29972 2012

Nutrition knowledge and food intake of ninth graders in eastern North Carolina
by West, Patricia Hurst
1986
Format: Theses and dissertations, Book, and Print

✔ Available View 3 Items

Library	Location	Call Number	Status
Joyner	University Archives	ASK AT SPECIAL COLLECTIONS DESK	✔ Available
Joyner	NC Microforms	MICROFILM	✔ Available
Joyner	NC Stacks	TX361.Y6 W37X 1986	✔ Available

Nutrition knowledge, food intake and body image of male athletes and non-athletes
by Fountain, Wendy Lou
1986
Format: Theses and dissertations, Book, and Print

✔ Available View 2 Items

Library	Location	Call Number	Status
Joyner	University Archives	ASK AT SPECIAL COLLECTIONS DESK	✔ Available
Joyner	NC Microforms	MICROFILM	✔ Available

The month of their ripening : North Carolina heritage foods through the year
by Eubanks, Georgann
2018
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TX360.U62 N67 2018

Southern belly : the ultimate food lover's companion to the South
by Edge, John T.
2000
Format: Book and Print

✔ Available Joyner - NC Stacks

Call Number: TX357 .E34 2000

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Cornbread nation 3 : foods of the mountain South

Dietary patterns associated with health indicators in residents of eastern North Carolina

Cornbread nation 4 : the best of Southern food writing

Eat smart North Carolina : guidelines for healthy foods and beverages at meetings, gatherings and events

Cornbread nation 2 : the United States of barbecue

High on the hog : a culinary journey from Africa to America

Nutrition knowledge and food intake of ninth graders in eastern North Carolina

Nutrition knowledge, food intake and body image of male athletes and non-athletes

The month of their ripening : North Carolina heritage foods through the year

Southern belly : the ultimate food lover's companion to the South

ECU Libraries Catalog

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