ECU Libraries Catalog

A career as a chef / Susan Meyer.

Author/creator Meyer, Susan, 1986-
Format Electronic and Book
Publication InfoNew York : Rosen Pub.,
Description80 p. : col. ill. ; 24 cm.
Supplemental Content Full text available from eBooks on EBSCOhost
Subject(s)
Series Essential careers
Contents What it takes to be a chef -- Many kitchens, many chefs -- Learning the tricks of the trade -- Working for your daily bread -- The future of culinary arts.
Bibliography noteIncludes bibliographical references (p. 75-76) and index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 2012020143
ISBN9781448882366 (library binding)

Available Items

Library Location Call Number Status Item Actions
Electronic Resources Access Content Online ✔ Available