A career as a chef / Susan Meyer.
Author/creator |
Meyer, Susan, 1986- |
Format | Electronic and Book |
Publication Info | New York : Rosen Pub., |
Description | 80 p. : col. ill. ; 24 cm. |
Supplemental Content | Full text available from eBooks on EBSCOhost |
Subject(s) |
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Series | Essential careers |
Contents | What it takes to be a chef -- Many kitchens, many chefs -- Learning the tricks of the trade -- Working for your daily bread -- The future of culinary arts. |
Bibliography note | Includes bibliographical references (p. 75-76) and index. |
Access restriction | Available only to authorized users. |
Technical details | Mode of access: World Wide Web |
Genre/form | Electronic books. |
LCCN | 2012020143 |
ISBN | 9781448882366 (library binding) |
Available Items
Library | Location | Call Number | Status | Item Actions | |
Electronic Resources | Access Content Online | ✔ Available |