ECU Libraries Catalog

MLA

Igoe, Robert S, and Y. H Hui. Dictionary of Food Ingredients. 5th ed. New York: Springer, 2011.

APA

Igoe, R. S, & Hui, Y. H. (2011). Dictionary of food ingredients. 5th ed. New York: Springer.

Chicago

Igoe, Robert S., and Y. H Hui. Dictionary of Food Ingredients. 5th ed. New York: Springer, 2011.