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On baking : a textbook of baking and pastry fundamentals
2005
Format:
Book and Print
✔ Available
Joyner - General Stacks
Call Number:
TX763 .B3233 2005
How to read label : Bread
1931
Format:
Book and Microform
✔ Available
Joyner - Microforms B300
Call Number:
CIS US EXEC MF A46.2-1.24
Specifications for Navy biscuit
1899
Format:
Book and Microform
✔ Available
Joyner - Microforms B300
Call Number:
CIS US EXEC MF N2006A-1.61
A baker's year : twelve months of baking and living the simple life at the Smoke Signals bakery
by
Jensen, Tara
2018
Format:
Book and Print
✔ Available
Joyner - NC Stacks
Call Number:
TX765 .J46 2018
Breadworks : recipe and activity booklet
1989
Format:
Book and Microform
✔ Available
Joyner - NC Documents
Call Number:
G46.2 25:B828
Discontinuance of use of war bread by Army
1918
Format:
Book and Microform
✔ Available
Joyner - Microforms B300
Call Number:
CIS US EXEC MF W1.4-2.87
Specifications for bread pans for bake ovens
1902
Format:
Book and Microform
✔ Available
Joyner - Microforms B300
Call Number:
CIS US EXEC MF N507A-60
Specifications for oven pans for ranges (Navy standard).
1902
Format:
Book and Microform
✔ Available
Joyner - Microforms B300
Call Number:
CIS US EXEC MF N507A-242
The cook's own book : an American family cook book : containing more than twenty-five hundred receipts ... : together with a complete system of confectionary : the art of carving, etc., etc
by
Lee, N. K. M., Mrs
1865
Format:
Electronic and Book
✔ Available
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Access Content Online
A treatise on the art of baking : with a preliminary introduction, shewing the various productions of the different quarters of the globe -- observations on the present state of agriculture --the farmer and middleman -- strictures on the corn bill, &c. : with a number of valuable receipts, original and selected for the baker and domestic circle
by
White, John (Baker)
1828
Format:
Electronic and Book
✔ Available
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